Throughout Dairy Month, 5% off Regular and Chocolate Milk!

8 oz Raw Sharp Yellow Cheddar Cheese - aged 1 year

from 100% grass-fed Jersey A2A2 cows
$7.70

Yellow sharp cheddar cheese is a natural cheese that is relatively hard and due to aging is sharper-tasting than regular cheddar.  If this sounds familiar to cheddar cheese, well, it is cheddar cheese! but colored yellow using annatto, a natural, plant-based food coloring extracted from the seeds of the tropical annatto tree. Without annatto, yellow cheddar cheese is the color of milk and regular cheddar cheese. Coloring has been added to cheddar cheese for centuries to satisfy customers looking for a uniformed colored cheese. Annatto does not affect the taste of the cheese. 

This cheese is aged 1 year. The aging process intensifies the flavor and changes the texture of cheese. As cheese ages, it loses moisture while enzymes and microbes continue developing within the cheese.

You can be assured of our sanitary protocol because what we sell you, our four generations of family eat and drink too : }  What's important to know about Farmstead Acres' cheeses:

  • Chemical-free farm
  • No pesticides used
  • True organic farming practices
  • 100% Grass-fed
  • No grains
  • No corn silage (corn stored in a silo which can make a bitter taste)
  • Our cows are on fresh grass in season and fed stored grasses in winter
  • 100% A2 (Jersey) Our cows are all tested and verified for the A2 gene.  Milk from A2 cows has been proven to be easier to digest.

Ingredients

Raw whole Jersey A2 milk, sea salt, traditional rennet*, cheese cultures, natural annatto coloring *Traditional rennet is a natural and non-GMO option that underlines our efforts to be sustainable. Rennet is the starter that turns milk to cheese.