Walnut Run Farm is a small, unique family farm located in Honey Brook, Chester County PA.
A special note from the farmer: "We hold high, uncompromised standards for our specialty products, using organic ingredients and heritage grains. Our goal is to produce the healthiest goods on the market while maintaining a memorable taste." Melvin Fisher at Walnut Run Farm
Kombucha is made of four basic ingredients: A SCOBY (Symbiotic Colony Of Bacteria & Yeast), sugar, tea, & water. The scoby consumes the sugar during fermentation and makes an end product that contains various strains of healthy bacteria & yeasts - a great replacement for the caffeine and sugar laden soda drinks!! We brew fresh kombucha every week in a temperature controlled room. Each batch is monitored and documented for P.H. Here is more of our criteria we use to get you the highest quality kombucha:
1. We use homegrown chemical-free basil which is much more flavorful than anything we've been able to purchase.
2. We get red raspberries and strawberries from local, chemical-free sources.
3. We grow our own chemical-free grapes, plus some from another farmer.
4. We buy a large amount of fresh organic blueberries while in season and make them into puree.
5. Our peaches are sourced from an orchard that is on a minimally sprayed program."
Melvin Fisher at Walnut Run Farm